Gastro Meeting at HOGO Hotel – A Fusion of Fine Cuisine and Wine

Some evenings are remembered by their flavors, atmosphere, and the emotions they leave behind.
That was exactly the spirit of our first Gastro Meeting, held at the
NEST Restaurant, within HOGO Hotel.

This exclusive culinary event brought together world master chefs
Zdravko Štrbac and Damir Sertić, whose expertise and creativity
resulted in a menu perfectly paired with wines from Despotika Winery.

The food and wine pairing went far beyond technical precision—it became a complete sensory
experience. Each bite naturally followed the next sip, creating a harmony of flavors that guests
truly enjoyed. Smiles around the table told the entire story.

Once again, NEST Restaurant proved to be a place where gastronomy is experienced through every
sense—taste, design, ambiance, and impeccable service. The first Gastro Meeting confirmed that
exceptional cuisine, quality wine, and the right atmosphere create unforgettable moments.

We are therefore delighted to invite you to our second Gastro Meeting, taking place
on February 21st at 3:00 PM, at NEST Restaurant, within HOGO Hotel.

Expect a new culinary journey, fresh inspirations, and another opportunity to enjoy the perfect
union of fine dining and wine.

📍 NEST Restaurant | HOGO Hotel
📅 February 21st
⏰ 3:00 PM

More details coming soon. Stay tuned and join us for the next gastro experience.

When Smoke and Spirit Speak the Same Language: Notes from Hotel Hogo

On March 3rd, around half-past seven in the evening, Inđija became the epicenter of a quiet but powerful sensory revolution.Within the intimate setting of Hotel Hogo, those who understand that pleasure isn’t merely consumed, but learned, gathered for a purpose.

Gastro Sastanak Vol.3: A Culinary Odyssey in the Heart of Inđija

They say that the best memories are etched in flavors, and Inđija is steadily carving its place on the map for those who don’t just eat, but truly savor. The third chapter of our shared culinary saga, Gastro Sastanak Vol.3,

Nest Cocktail Week: La Dolce Vita Arrives in Inđija

From March 16th to 22nd, Nest Restaurant at Hogo Hotel stops being just a spot for lunch and transforms into the epicenter of cocktail culture. Nest Cocktail Week brings seven days dedicated to the art of mixology. The inspiration? Rich

Art, Wine, and Inđija: Finding Our “Breath of Nature” at Hogo Hotel

March 7th in Inđija wasn’t just another square on the calendar. That day, Hogo Hotel became a sanctuary for something we all desperately need: pure, unadulterated relaxation. The “Sip & Paint” workshop, themed “A Breath of Nature,” brought together people